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Popped, Never Fried
Zero Palm Oil
Low-Calorie
Gluten-Free
These aren’t your average chips. Our Black Truffle Brown Rice Crisps are made from organic brown rice, foxtail millet, and protein-rich red gram — then seasoned with the luxurious taste of real black truffle.
They’re popped, not fried, which means you get all the crunch without the grease. No palm oil— just light, flavourful snacking with rich umami notes in every bite.
Crafted for conscious snackers who crave indulgence without compromise.
Our popped crisps combine bold truffle flavour with the goodness of whole grains—delivering a light, satisfying crunch in every bite.
Explore below to learn more about what makes these crisps your new guilt-free obsession:
Unlike regular chips that are fried in oil or baked dry, our Brown Rice Crisps are popped using heat and pressure—similar to how popcorn is made. This process naturally expands the grains without added fat, creating a light, crunchy texture with zero greasiness and full flavour in every bite.
Popping preserves more of the grain’s natural nutrients compared to frying, and requires little to no added oil. That’s why our crisps feel light but taste bold.
Our Truffle Brown Rice Crisps are made without a drop of palm oil—because clean snacking starts with clean ingredients.
They’re never fried or baked in oil. Instead, we lightly spray them with sunflower oil so the seasoning sticks—keeping them crisp, not greasy.†
Palm oil is linked to heart risks—and causes massive deforestation, with hundreds of forests cleared every hour for plantations.†
Our Black Truffle Brown Rice Crisps deliver bold flavour in every bite—without weighing you down.
With just 97 calories per serving, they’re your go-to for light snacking that actually satisfies.†
One handful of fried chips can pack over 150 to 200 calories. Our crisps? Under 100—light, clean, and crave-worthy.†
Made from whole grain brown rice and real ingredients, our Black Truffle Crisps are 100% gluten-free—no wheat, no fillers, no worries.
They’re light, crunchy, and made for everyone, whether you're gluten-sensitive or just eating cleaner.†
Choosing gluten-free isn’t just a trend—it’s a necessity for many. Nearly 1 in 10 people experience digestive issues linked to gluten. That’s why gluten-free snacks can be a smart way to support gut comfort.†
Unlike regular chips that are fried in oil or baked dry, our Brown Rice Crisps are popped using heat and pressure—similar to how popcorn is made. This process naturally expands the grains without added fat, creating a light, crunchy texture with zero greasiness and full flavour in every bite.
Popping preserves more of the grain’s natural nutrients compared to frying, and requires little to no added oil. That’s why our crisps feel light but taste bold.
Our Truffle Brown Rice Crisps are made without a drop of palm oil—because clean snacking starts with clean ingredients.
They’re never fried or baked in oil. Instead, we lightly spray them with sunflower oil so the seasoning sticks—keeping them crisp, not greasy.†
Palm oil is linked to heart risks—and causes massive deforestation, with hundreds of forests cleared every hour for plantations.†
Our Black Truffle Brown Rice Crisps deliver bold flavour in every bite—without weighing you down.
With just 97 calories per serving, they’re your go-to for light snacking that actually satisfies.†
One handful of fried chips can pack over 150 to 200 calories. Our crisps? Under 100—light, clean, and crave-worthy.†
Made from whole grain brown rice and real ingredients, our Black Truffle Crisps are 100% gluten-free—no wheat, no fillers, no worries.
They’re light, crunchy, and made for everyone, whether you're gluten-sensitive or just eating cleaner.†
Choosing gluten-free isn’t just a trend—it’s a necessity for many. Nearly 1 in 10 people experience digestive issues linked to gluten. That’s why gluten-free snacks can be a smart way to support gut comfort.†
The Whole Grain Stamp on our packaging is an official certification from the Oldways Whole Grains Council, a non-profit based in Boston, USA. It guarantees that our crisps are made with 100% whole grain ingredients and provide at least 16g of whole grains per serving.
This stamp helps you quickly identify real whole grain products without any guesswork. To qualify, a product must contain only whole grain ingredients—nothing refined or processed. Choosing foods with the Whole Grain Stamp means you're getting more fiber for digestion, essential nutrients, and longer-lasting energy in every bite.
Serving size: 20 g
No of servings per pack: 2.5
| Per 100g | Per Serving | % RDA (per serve) | |
|---|---|---|---|
| Energy (kcal) | 484.1 | 96.8 | 4.8 |
| Protein (g) | 8.66 | 1.7 | 3.4 |
| Carbohydrate (g) | 65.47 | 13.1 | 10.1 |
| Total Sugars (g) | 2.57 | 0.5 | - |
| Added Sugar (g) | 0.67 | 0.1 | 0.3 |
| Total fat (g) | 20.84 | 4.2 | 6.2 |
| Saturated fat (g) | 6.46 | 1.3 | 5.9 |
| Trans fat (g) | 0 | 0 | 0 |
| Cholesterol (mg) | 0 | 0 | 0 |
| Sodium (mg) | 1229.7 | 245.9 | 12.3 |
| Dietary Fibre (g) | 0.77 | 0.2 | - |
Ingredients: Organic Brown Rice, Foxtail Millet, Red Gram (Split)
Seasoning: Black Truffle Extract, Natural Identical Flavouring Substances (Truffle, Butter, Mushroom), Flavour Enhancer (INS 627), Black Truffle Oil, Iodized Salt, Anticaking Agent (INS 341)
Oil Used: Lightly sprayed with sunflower oil (not used for popping)
Recommended Serving Size:
Enjoy 1 serving (25g) at a time for the perfect balance of crunch, flavour, and nutrition. Each serving provides under 100 calories with whole grains and zero palm oil.
When to Enjoy:
✅ Store in a cool, dry, and dark place
✅ Keep the pack tightly sealed to maintain crunch and freshness
✅ Use a cabinet or airtight container if transferring from the original pack
✅ Reseal immediately after opening, especially in humid weather
❌ Don’t store near direct sunlight, stovetops, or any heat source
❌ Don’t leave the pack open—exposure to air can make the crisps lose their crunch
Our Black Truffle Brown Rice Crisps may be a smart snack choice for:
• Working professionals seeking a light, satisfying bite during the day
• Health-conscious individuals avoiding fried or high-calorie snacks
• Parents looking for a better snack option for the whole family
• Students and teens wanting something crunchy that’s not junk food
• Fitness lovers needing a clean, post-workout crunch
• Anyone following a gluten-free or whole grain–rich lifestyle
• Snackers who want bold flavour without palm oil or additives
Note: While suitable for most age groups, always check the ingredient list for potential allergens. These crisps are best enjoyed as part of a balanced diet. Store properly to maintain freshness.
| AOF Brown Rice Crisps | Regular Fried Chips | |
|---|---|---|
| Made with Whole Grains (Stamp Certified) | ✔ | ✗ |
| Gluten-Free | ✔ | ✗ |
| Zero Palm Oil | ✔ | ✗ |
| Contains Millets & Pulses | ✔ | ✗ |
| Not Fried or Baked | ✔ | ✔ |
| Under 100 Calories per serving | ✔ | ✗ |
| Non-Greasy Crunch | ✔ | ✔ |
Our Black Truffle Brown Rice Crisps are light, flavourful, and versatile—crafted for moments when you want something satisfying without the guilt. No frying, no palm oil—just clean ingredients and a gourmet crunch.
WORK SNACK:
Toss a pack in your bag for a midday crunch that won’t weigh you down.
TEA-TIME BITE:
Perfect pairing with your evening chai—crisp, savoury, and satisfying.
ON-THE-GO MUNCH:
Whether you’re commuting, travelling, or just out for errands—this clean snack travels well.
LATE-NIGHT CRAVING:
Skip the greasy chips—these crisps hit the spot without the oil overload.
SNACK BOARD ADDITION:
Serve with cheese, dips, or fruit for a fancy-yet-clean party platter.
Unlike fried or baked chips, our crisps are popped using heat and pressure—making them light, crunchy, and lower in fat. They’re also made with whole grains and clean ingredients.
Absolutely. While exquisite on their own, our Truffle Crisps pair beautifully with gourmet dips such as hummus, artisan cheese spreads, and other refined accompaniments for an elevated snacking occasion.
No. We don’t use palm oil. We lightly spray sunflower oil only to help seasoning stick better.
Yes, our crisps are 100% gluten-free and made without wheat or any gluten-containing ingredients.
No, our Black Truffle Brown Rice Crisps are not Jain-friendly, as the seasoning may include ingredients not suitable for a Jain diet, such as mushroom or dairy-derived flavouring.
It certifies that our crisps are made with only whole grain ingredients and deliver at least 16g of whole grains per serving—approved by the Oldways Whole Grains Council in Boston, USA.
They’re ideal for health-conscious snackers of all ages—including working professionals, students, and families looking for better alternatives to fried snacks.
Each 25g serving contains under 100 calories—making it a great choice for light, mindful snacking.
Seal the pack tightly after each use and store it in a cool, dry place—away from heat or humidity. That said, they’re so tasty, you might not need to worry about leftovers!
Our Black Truffle Brown Rice Crisps are completely vegetarian. However, they are not vegan, as the seasoning contains butter flavouring that may be dairy-based. If you follow a strict vegan diet, you can try our Smokey Barbeque and Indian Spicy Hot flavours, which are vegan-friendly options.
