Vegan Date Truffles

Vegan Date Truffles

Recipe Time - Vegan Date Truffles
Cooking Time
10 mins
Calories - Vegan Date Truffles
Calories
Approx. 110 per serving kcal
Ingredients - Vegan Date Truffles
Ingredients
3 organic products

Ingredients

Description

Indulge in the naturally sweet, nutrient-rich goodness of Vegan Date Truffles, made with Classic Almond Multiseed Butter for a creamy, wholesome twist. The soft, caramel-like richness of Medjool dates blends perfectly with the nutty depth of almond butter, creating a luscious center packed with plant-based protein and healthy fats. Each bite is topped with crunchy pistachios and a sprinkle of sea salt or grated coconut, enhancing both texture and flavor. Whether as a quick energy boost, a post-workout snack, or a guilt-free treat, these vegan truffles deliver pure, clean nutrition in every bite.

 

Steps to prepare Vegan Date Truffles

  1. Prepare the Dates
    If using whole Medjool dates with seeds, begin by gently slicing along one side of each date. Carefully remove the seed, ensuring the date stays intact, creating a natural pocket for the filling. Their soft, caramel-like texture makes this step effortless, setting the stage for a luscious truffle.
  2. Fill with Almond Butter
    Spoon a heaping teaspoon of creamy almond butter into the center of each date. Let it nestle into the cavity, enhancing the natural sweetness with its nutty richness. The contrast of smooth almond butter against the chewy date creates a satisfying bite.
  3. Add the Finishing Touch
    Sprinkle a generous pinch of chopped pistachios over each stuffed date. Their vibrant green hue and crunchy texture add an irresistible touch of elegance and contrast. For extra flavor, lightly sprinkle with flaky sea salt to enhance the caramel-like sweetness of the dates. If you prefer a hint of tropical goodness, roll or dust each truffle with finely grated coconut for a delicate, aromatic finish.
  4. Enjoy or Store for Later
    Arrange the truffles on a plate and enjoy immediately for a quick, energy-boosting treat. For a firmer texture, refrigerate them for 15–20 minutes before serving. Store in an airtight container in the fridge for up to a week, keeping them fresh and delicious whenever you need a naturally sweet indulgence.

    These vegan date truffles are the perfect combination of wholesome ingredients, natural sweetness, and satisfying crunch, making them an easy yet elegant snack or dessert!

Additional Notes:

Back to recipes

Featured Products

  • Almond Butter classic flavour
    Sale

    Classic Almond Butter (Multiseed)

    Rs. 764.00
    Rs. 849.00 Rs. 764.00
    Sale
1 1