Uses

• Use it as a main ingredient for idli and dosa.
• Use ground Urad into flour for making loaves of bread.
• Use boiled Urad Daal seeds in various recipes.

Storage!

• Store in a cool & dry place

1. What is Organic Urad Dal?

Organic Urad Dal is an ancient Indian treasure and a staple for generations. It is a significant ingredient in several well-known Indian meals, including Dal Makhani, dosas, idlis, vadas, and Papadums. With plant fibre, protein, low-glycemic carbs, minerals, vitamins, and antioxidants, our unpolished urad dal is a complete nutrient-dense bean. We remove the skins by splitting and husking our organic hand-selected grains. Moreover, our delicious organically-processed urad lentil offers your favourite dishes a sweet and earthy flavour.

Try our wholesale organic urad dal online and make soups, curries, stews, bean burgers, stir-fries, and bean spreads. The all-natural white lentil by AsmitA Organic Farms is non-constipating, promotes digestion, and helps to stabilise blood sugar, making it perfect for healthy diets. Additionally, it has several health benefits, including decreasing cholesterol levels, and supporting bone and tooth health. The unpolished nutritional dal also boosts immunity, particularly in pregnant women.

Explore the rich nutritional profile of our farm-fresh dal, consisting of prebiotic fibre that encourages the growth of healthy bacteria in the intestines. The dal is packed with essential nutrients like calcium, vitamin B, iron, folate, and protein. Urad is also high in fiber as well making it a healthy addition for those aiming for weight loss.

2. Is this Online Urad dal certified Organic?

Yes, AsmitA Organic Farms' white urad dal is certified organic.
Our urad dal holds certifications from reputable organizations such as USDA Organic, Jaivik Bharath, FSSAI, and India Organic. These certifications ensure that our urad dal is grown and processed using organic farming practices without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs).
By choosing our organic urad dal online, you can trust that you're getting a pure and natural product that's good for both your health and the environment. Enjoy the wholesome goodness of our organic grocery with confidence, knowing it's free from harmful chemicals and additives. You can compare the urad dal online price of our brand and other brands.

3. Is Organic Split Urad Dal Good for Health?

Yes. The unpolished grain is high in fibre and protein, providing abundant lipids, iron, and calcium.

The nutrient-rich dal is an excellent source of crucial vitamins, minerals, and B vitamins like iron, magnesium, and potassium. Low glycemic index foods like these organic pulses are ideal for regulating blood sugar level.

It’s dietary fiber aids in weight management by enhancing digestive health, regulating bowel motions, and balancing our appetite. The easy-to-digest all-organic pesticide-free Urad lentil is soft on the stomach and suitable for sensitive digestive systems.

The excellent antioxidant qualities of our hand-selected white urad dal make it a healthy choice for the heart, liver, and kidneys. It is truly a nutritional powerhouse supporting weight management by encouraging satiety. The versatile flavour profile of Organic Urad Dal complements its wealth of nutritional value.

4. Can Organic Urad Dal be Eaten Daily?

Yes. Since our all-organic dal is an ode to nutrition and purity, it is safe to consume it daily. Remember to take optimal amounts as a part of a balanced diet. White urad dal offers vital amino acids for bodily processes and the health of muscles as a plant-based protein.
Its high fibre content promotes regular bowel motions and supports a healthy gut. This lentil is a versatile ingredient to improve flavour and nutrient content. However, moderation is significant with all foods. For a well-rounded nutritional intake, you must maintain a diverse diet.

5. What is the Difference Between Natural and Organic Urad Dal?

The organically-processed white lentil by AsmitA Organic Farms offers a more consistent nutritional profile than the natural dal. The hand-selected dal is a nutrition-rich choice, packed with vitamins, minerals, and antioxidants. Moreover, the stringent organic cultivation techniques make it a more nutrient-dense option.
Unlike the natural variant, this organic dal offers a dense, nutty flavour and a nice creamy texture. While unpolished natural and nutrient-rich and natural white gram can be tasty and healthy, selecting organic choices is a more dependable and increased nutritional experience.
You can buy urad dal online from our website or on Amazon and Flipkart to ensure a delicious taste and a more satisfying nutritional experience!

6. What are the Benefits of Organic Urad Dal White?

The Organic Urad Dal by AsmitA Organic Farms is one of the most popular lentils in India. Since it includes iron, calcium, and folic acid, good-natured dal adds a great touch to your culinary creations. Due to its high nutrient content, the delicious grain is also a recommended super grain in many Ayurvedic medications because of its benefits like:

Rich in Protein: Our savoury and nutrient-rich dal is a superb plant-based source of protein, necessary for maintaining muscular health, rebuilding tissues, and supplying sustained energy.

Packed with Essential Nutrients: Protein-rich dal is a great source of iron, calcium, magnesium, potassium, and B vitamins, supporting general wellness and bone health.

Low Glycemic Index: Our Unpolished Dal has a low glycemic index. It releases glucose gradually and helps balance blood sugar levels, making it an ideal choice for diabetics.

Promotes Optimal Digestion: It is easy on the stomach due to its simple digestibility, which improves digestion and lessens gastrointestinal pain. Provides Energy: Our dal offers a steady source of energy, making it ideal for athletes and anyone needing a nutritious energy boost.